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Archives & Rare Books • Seagram Museum Library Collection

Six Hundred Receipts, Worth Their Weight in Gold

by John Marguart
Philadelphia: John E. Potter and Company.

Among the over 600 recipes in this book, there are several dozen outlining the methods of production of beer, wine, brandy, and spirits.

Click on photos below to view life-sized image.

Beer Recipies

Brandy Recipies

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Last Updated: June 2, 2005